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  • Food waste used as a resource can reduce climate and resource burdens in agrifood systems

    Food waste used as a resource can reduce climate and resource burdens in agrifood systems

  • Clark, M. A., Domingo, N., Colgan, K., Thakrar, S. K. & Hill, J. D. Global food system emissions could preclude achieving the 1.5° and 2 °C climate change targets. Science 370, 705–708 (2020).

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  • Effects of input modality and second-language vocabulary proficiency on processing of Japanese compound verbs

    Effects of input modality and second-language vocabulary proficiency on processing of Japanese compound verbs

    Classification and semantic transparency of Japanese compound verbs

    In Indo-European languages, the classification of compound words often depends on semantic transparency, focusing on the relationship between the meanings of the constituent…

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  • Fate of pistachio production in Iran holds lessons for the world

    Groundwater depletion, climate shifts and policy failures threaten one of the world’s largest pistachio supplies, in Rafsanjan, Iran. The situation should be a warning to others about climate-related risks to agriculture.

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