Liu, H. et al. Heavy metal ATPase 3 (HMA3) confers cadmium hypertolerance on the cadmium/zinc hyperaccumulator Sedum Plumbizincicola. New. Phytol. 215 (2), 687–698 (2017).
Google…
Liu, H. et al. Heavy metal ATPase 3 (HMA3) confers cadmium hypertolerance on the cadmium/zinc hyperaccumulator Sedum Plumbizincicola. New. Phytol. 215 (2), 687–698 (2017).
Google…
Bonkowsky JL, Nelson C, Kingston JL, Filloux FM, Mundorff MB, Srivastava R. The burden of inherited leukodystrophies in children. Neurology. 2010;75:718–25.
Google…
Wojcik MH, Lemire G, Berger E, Zaki MS, Wissmann M, Win W, et al. Genome Sequencing for Diagnosing Rare Diseases. N Engl J Med. 2024;390:1985–97.
Google Scholar
…
Tiny magnetic bacteria that live in tightly bound groups are showing scientists how life might have evolved complex, multicellular forms. These rare bacteria can’t survive alone – they depend on one another, with each cell playing a…
Could a gene regulatory network in gut microbes have evolved its elaborate and tightly regulated molecular machinery only to pump out antibiotics indiscriminately? Researchers from the Institute of Science and Technology Austria…
A study published in the Journal of Clinical Sleep Medicine explores the association between sleep architecture and brain atrophy in regions vulnerable to Alzheimer’s Disease (AD) in middle-aged and older…
The State Key Laboratory for Emerging Infectious Diseases at the University of Hong Kong (HKU) and the InnoHK Centre for Virology, Vaccinology and Therapeutics (CVVT) have pioneered an influenza virus vector-based nasal spray vaccine platform and…
Japan’s Ryukyu Islands, which includes Okinawa, are the exclusive home to two rare mammals, the Amami rabbit and Ryukyu long-furred rat. These animals are hard to observe, but conservationists wish to find out specific details about their diets….
A team of ecologists from The University of Hong Kong (HKU) are leading an international initiative to investigate the decline of insect populations in the world’s tropical forests. Insects, the most abundant and diverse group of animals on…
A new study maps how specific lactic acid bacteria can enhance both the flavour and nutritional quality of plant-based dairy alternatives. The findings may have wide-reaching perspectives for the further development of sustainable foods.